Whole spices, unpolished nuts, nothing dyed to look louder than the harvest.
Personalised Indian gifting
The everyday, given with care.
Curated gifts of spice, orchard, and tradition — natural, locally sourced, and packed from the freshest lot. Named for the person, not the catalogue.
The pantry principle
Five things we will not compromise.
Samanya means the everyday. We treat the Indian kitchen — spice, nut, fruit of the tree — as the most intimate gift you can give.
Recipes and pairings a grandmother would recognise: a thaal, a masala dabba, a festival box.
From Kerala vines and Kashmir orchards — gifts that taste of this land, not a warehouse aisle.
We work with growers and small millers, not anonymous bulk lots with a pretty ribbon.
Spices and dry fruits packed to order from the current lot. A gift should still smell alive.
Collections
Choose a pantry, then make it theirs.
Every box can be named, noted, and balanced to a palate — milder, richer, festive, or daily.
Composed for one person
Occasion, palate, dietary notes, and a letter. Our curator builds the rest.
The masala dabba
Whole pepper, chilli, turmeric, jeera — the cook’s gift.
Five from the tree
Almond, cashew, pistachio, fig, raisin — the current lot only.
A thaal of abundance
For Diwali, Eid, weddings — traditional plenty, quietly packed.
The first kitchen
Spices to start a home, nuts to fill a jar, a note on the lid.
How a gift is made
Personal, not printed.
We do not slap a logo on a hamper. We ask who it is for, what they cook, what they cannot eat, and which festival is at the door.
Name, occasion, palate, and any nuts or heat they should not meet.
Pepper, almonds, figs — whatever is brightest now, from growers we know.
Natural wraps, a named lid, a note. Ready for the doorstep or the office desk.
When to give
Gifts for the days that matter.
Festivals
Diwali, Eid, Christmas, Pongal — a pantry that arrives before the guests.
Weddings
Return gifts and family thaals that honour both houses without looking identical.
Corporate
Named boxes for teams and clients. Indian, edible, and actually wanted.
Just because
A masala dabba for a new kitchen. Almonds for a recovery. Spice for a cook you love.
This week’s lots
What is bright in the pantry now.
We list what we would pack today. A gift from ET samanya should still smell of the mill and the orchard.
Bold, floral, still on the vine’s schedule. For the cook who grinds at the table.
Sweet, small, and oil-rich. Packed the week they reach us — never a tired tin.
Colour without cruelty. Warmth for a festival thaal, not a dare.
“They sent my mother a masala box that smelled like her own kitchen in Calicut. That is a rarer gift than ribbon.”
We keep a small book of how boxes were received. If you want a gift that is eaten, cooked with, and remembered — start here.
Tell us who it is for. We will build the rest.
Compose a giftAddress & location
Where to find us
ET samanyaThenkulapakkam
Tamil Nadu, India